Name: Bodacious Brussel Sprouts
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1.5 lb Fresh brussel sprouts, trimmed at end and cut in half; 1/4 cup Bodacious Mushroom & Sage Infused Olive Oil; 1 Medium Shallot; 2 tbsp Bodacious Blackberry Ginger Dark Balsamic; 1 tsp Sea Salt; Black pepper to taste

Bodacious Brussel Sprouts

Delicious pan-seared brussel sprout recipe.

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Prep Time 10

Cook Time 15

Total Time 25

Ingredients

1.5 lb Fresh brussel sprouts, trimmed at end and cut in half
¼ cup Bodacious Mushroom & Sage Infused Olive Oil
1 Medium Shallot
2 tbsp Bodacious Blackberry Ginger Dark Balsamic
1 tsp Sea Salt
Black pepper to taste

Instructions

Heat a heavy-duty 12" saute pan, and add the Mushroom & Sage Infused Olive Oil. Add the shallot and saute over medium until translucent. Add the brussel sprouts and saute over medium-high heat until the mushrooms and russels begin to caramelize (approx 6 minutes). Add the 2 tablespoons of Blackberry Ginger Dark Balsamic to the pan stirring and scraping to de-glaze it. Season with salt and pepper to taste. Serve immediately. (Serve 4-6)

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