Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Pasta, Pesto & Peas
Print Recipe
Featuring our new Pesto Infused Olive Oil!
Prep Time
30
minutes
mins
Cook Time
20
minutes
mins
Total Time
50
minutes
mins
Servings
1
Ingredients
1
lb
Fusilli pasta, cooked and chilled
1
lb
Farfalle pasta, cooked and chilled
2
tbsp
Bodacious Pesto Olive Oil
4
tbsp
basil, chiffonade
1
cup
mayonnaise
1
tbsp
Bodacious Sicilian Lemon Balsamic
1/4
cup
Parmesan cheese
1
cup
peas, cooked and chilled
1/4
cup
pine nutes
salt & pepper to taste
Instructions
Mix all ingredients together and let stand 2 hours or overnight.