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Pasta, Pesto, Peas & Pine Nuts
Featuring our new Pesto Infused Olive Oil!
5
from 1 vote
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Prep Time
30
minutes
mins
Cook Time
20
minutes
mins
Total Time
50
minutes
mins
Course
Main Course, Side Dish
Servings
1
Ingredients
1x
2x
3x
1
lb
Fusilli pasta, cooked and chilled
2
tbsp
Bodacious Pesto Herb Infused Olive Oil
4
tbsp
basil, chiffonade
1
cup
mayonnaise
1
tbsp
Bodacious Sicilian Lemon White Balsamic
¼
cup
Parmesan cheese
1
cup
peas, cooked and chilled
¼
cup
pine nutes
salt & pepper to taste
Instructions
Toss all ingredients together and let stand for 2 hours or overnight.
Keyword
Mains, Sides
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