Blood Orange Honey Glazed Chicken: A Weeknight Wonder

After a long day, the prospect of a delicious, fuss-free dinner is more than welcome. Our Blood Orange Honey Glazed Chicken is just the dish for such an occasion. Combining the sweet zest of blood orange with the rich warmth of honey and spices, this recipe promises a delightful meal that’s both quick and easy to prepare.

A Symphony of Flavors

This dish stands out due to its exquisite glaze, made from Bodacious Blood Orange Infused Olive Oil and Honey Ginger Vinegar, enhanced with the exotic aromas of curry powder and cardamom. The blood orange olive oil imparts a slight citrus tang that cuts through the sweetness of the honey, while the vinegar adds a mild spicy undertone that complements the rich flavors of the spices.

Simple Yet Sophisticated

Despite its sophisticated flavor profile, this chicken dish is surprisingly simple to make. Start by whisking together the ingredients for the glaze to create a smooth, paste-like mixture. This blend of honey, olive oil, curry powder, cardamom, and vinegar is the secret to the chicken’s irresistible taste and beautifully caramelized exterior.

Cooking Made Easy

The preparation involves just a few straightforward steps. After patting the chicken dry, place it in a small roasting pan, tightly packed to ensure that each breast is nicely coated with the glaze. A quick bake in the oven and a brief rest allow the flavors to meld perfectly, resulting in chicken that’s moist inside and gloriously glazed outside.

Perfect Pairings

Serve this flavorful chicken with a side of steamed greens or a crisp salad to balance the sweetness of the glaze. For a heartier meal, it pairs beautifully with roasted potatoes or a simple pilaf, making the most of the pan juices as a delicious sauce for your sides.

Blood Orange Honey Glazed Chicken

This is one of those quick and easy dinners you can throw into the oven when you walk in the door from work and enjoy in no time at all.

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Course Main Course

Ingredients

  

• ¼ cup honey
• 2 tbsp Bodacious Blood Orange Infused Olive Oil
• 2 tsp curry powder
• 1 tsp ground cardamom
• 1 tbsp Bodacious Honey Ginger Vinegar
• 4 chicken breasts (bone-in or boneless)
• ½ tsp sea salt

Instructions

 

• Preheat oven to 375 degrees
• To make the glaze, in a small bowl whisk together the honey, Blood Orange Infused Olive Oil, curry powder, ground cardamom, and Honey Ginger Vinegar until you have a smooth paste-like mixture.
• Pat chicken dry. Place the chicken breasts in a small roasting pan. The chicken should be tightly packed with the edges touching and little space left around the outside of the pan.
• Drizzle chicken with the glaze and spread it evenly with the back of a spoon or pastry brush.
• Bake for 20 minutes for boneless breasts, 30-35 minutes for bone-in. A meat thermometer is the most reliable way to test if they’re ready, ideally 165 degrees.
• Remove the pan from the oven, spoon the cooking juices over the breasts, and let rest for 3 minutes before serving.

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Why You’ll Love This Recipe

• Effortless Preparation: With a prep time that fits neatly into your busy schedule, this recipe is ideal for weeknight dinners.
• Bursting with Flavor: The unique combination of blood orange and honey offers a taste experience that is both refreshing and deeply satisfying.
• Versatile: This dish is not only perfect for a quiet family dinner but also impressive enough for entertaining guests.

Blood Orange Honey Glazed Chicken is more than just a meal; it’s a stress-free ticket to a delicious dining experience. Whether you’re winding down from a busy day or looking to impress, this chicken dish promises to be a go-to recipe in your culinary repertoire.